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Osso Buco  slow cooked veal shank, tomato-red wine braising sauce, Calabrian chiles, spinach risotto, lemon gremolata  35 (gf)

Lamb Duo wood oven & Bourbon braised lamb shank, chargrilled rack chops with vin cotto, Tuscan style baked cannellini beans, contorno   39

Rack of Lamb wood fire grilled Australian lamb,cucumber-lime yogurt, ash roasted sweet potato, grilled Italian bitter greens, contorno   39 (gf)

45 day dry aged Rib Eye  16 oz cut, wood fire grilled to med-rare, sliced & served over arugula, salsa verde, contorno  44 (gf)

Beef Bavette wood fire grilled 14 oz cut, roasted mushrooms & onions, Sicilian ammoglio sauce, contorno  33 (gf)

Involtini di Pollo  goat cheese, bacon, spinach, currants, pine nuts & wild mushrooms stuffed chicken breast, panko encrusted, lemon Parmesan cream, spinach risotto 29

Branzino  wood fire grilled whole Mediterranean Sea Bass, cast iron seared Italian bitter greens, Sicilian Salmoriglio sauce, contorno   39 (gf)

Trota wood fire grilled Manitoulin Rainbow Trout, cast iron seared Italian bitter greens, citrus-vegetable salsa, contorno 33 (gf)  

Terra e Mare cherry porter beer & honey braised beef short rib, horseradish gremolata, contorno, spicy cast iron seared Jumbo Shrimp over polenta  44 (gf)