MEAT
Wagyu Meatballs & Ricotta 22$
2 braised wagyu meatballs in their own sauce with fresh ricotta cheese
Lamb “Scottadito” 38$
6 chops, fire grilled with roasted garlic soubise, vin cotto-mirin lamb jus glaze, pistachio crumb
Beef Tartare 26$
Fresh top sirloin, black truffle, capers, pickled shallots, mustard seed, black garlic, lemon, sunchoke chips
SEAFOOD
Tuna Crudo 25$
Lemon Vin,Clementines,Soy, Chile Crunch, Pickled Shallots
Calamari 22$
Fried, Lemon, Arugula, Lemon Aioli
Octopus 27$
Charred Leg, Salsa Verde, Crispy Potatoes & Bacon, Lemon Arugula, Lime & Nduja Aioli
Fire Grilled Shrimp fra Diavola 29$
Spicy & tangy Sicilian Amoglio sauce w/ ramps
Mussels 27$
Prince Edward Island, steamed w/ tomato & wine
Insalata di Mare 22$
Seafood Salad w/octopus, cuttlefish, calamari, shrimp & mussels, served over arugula
VEGETARIAN
4 Sicilian Arancini 17$
Saffron, Pea, Mozzarella, Pomodoro, Arugula Pesto, Padano
Carrots & Stracciatella 15$
Roasted Carrots, Honey Butter, Chili Oil, House Made Stracciatella, Pistachio
Truffle Fingerling Fries 13$
Fried fingerling wedges, parmesan, truffle aioli
Fire Braised Cabbage 13$
Miso-Peanut braise, Peanut-Sesame Harissa Crumb
Blistered Asparagus & Fava Bean 15$
Wild Ramp, Bearnaise Lemon Vinaigrette, Brown Butter
