~~Nico New Years -Choose one tasting menu
Di mare from the sea $59/person
Braised Octopus
Seared octopus over chick peas, rosemary and ‘Nduja
Strozopretti con Baccala
Fresh pasta in a spicy roasted salt cod tomato sauce with peppers
and onions
Branzino
Grilled branzino filet & jumbo shrimp with lemon aioli and roasted mixed winter vegetables
Di terra from the earth $59/person
Bison Carpaccio
Peppercorn encrusted seared bison tenderloin sliced thin and served rare with arugula, shaved parmesan, Tuscan olive oil and vin cotto
Zuppa d’Anatra
Roasted duck broth/ pulled duck & foie gras raviolini/ mushrooms, green onions & herbs
Agnello
Slow roasted rack of lamb/ Barolo-lamb stock reduction/ stewed cannellini beans/ grilled rapini/ soft mascarpone polenta